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The Block Kitchen & Lounge
5/5
-
Phone Number
- 403-282-1339Primary
-
Directions
-
Website
- eatdrinkblock.com
The Block Kitchen & Lounge
-
Phone Number
- 403-282-1339Primary
-
Directions
-
Website
- eatdrinkblock.com
-
Phone Number
- 403-282-1339Primary
-
Directions
-
Website
- eatdrinkblock.com
Details
Information
Reviews
Location
Menu & Prices
appetizers MENU - The Block Kitchen & Lounge
SOUP KETTLE
inspired daily
lg
$8.00
sm
$6.00
OLIVE TAPENADE/ROAST CHICKPEA HUMMUS
crostini & pita chips
$8.00
CALAMARI
pickled red onion, garlic cucumber aioli
$12.00
THE “BLOCK” CHARCUTERIE
cured meats, artisanal cheeses, pickled vegetables (for two)
$20.00
MEATBALLS
lamb & pork, local goat cheese, roast tomato sauce, fresh oregano
$15.00
BREAD BASKET
a selection of warm bread & flavoured butter
$3.00
CHICKEN WINGS
block red hot, salt & pepper, house-made spicy dry rub
$12.00
ROAST CAULIFLOWER CROQUETTES
green onion, curry aioli
$12.00
POTATO CHIP CRUSTED PRAWNS
lime, sambal, kewpie mayo
$14.00
SALMON GRAV LAX
crème fraîche, dill mustard, pickled red onion, caper, rye crisp
$12.00
salads
BEET SALAD
roast & pickled beets, fresh dill, goat cheese, black pepper herb vinaigrette
PEAR & WALNUT
gorgonzola cream, artisan lettuce, shaved red onion, butter crouton
THE COMPROMISE
roast squash, dried cranberries, spiced pumpkin seeds, spinach, arugula, pear dressing
“CHOP” BLOCK
iceberg lettuce, tomato, cucumber, aged cheddar, capicolla, medium egg, herb vinaigrette
BLOCK CAESAR
romaine, double smoked bacon, reggiano cheese, garlic crouton, lemon, caesar vinaigrette
SPINACH SALAD
double smoked bacon, pickled red onion, poached egg, goat cheese
SANDWICHES
STEAK SANDWICH
marinated flat iron, toasted french bread, smoked peppercorn aioli, arugula
$18.00
BLOCK BLTA
seared house cured pork belly, fresh tomato, avocado, arugula, garlic aioli
half
$12.00
full
$16.00
TUNA MELT
confit albacore tuna, fresh tomato, spicy shaved fennel, aged cheddar
half
$12.00
full
$16.00
HALIFAX DONAIR
beef donair, lettuce, fresh tomato, onion, garlic sweet sauce
$12.00
full
$16.00
mains
MAC ‘N’ CHEESE
casarrecia pasta, béchamel cream sauce, gruyère, white cheddar, herb bread crumb
half
$14.00
full
$18.00
lobster
$12.00
pork belly
$8.00
ROAST CHICKEN SUPREME
wild foraged mushrooms, roast vegetables, veal jus
$26.00
LOBSTER POT PIE
poached lobster, atlantic cod, peas, shellfish gravy, house salad
$28.00
MEATBALL PAPARDELLE
lamb & pork meatballs, roast tomato sauce, reggiano cheese, fresh oregano
half
$14.00
full
$18.00
appetizers MENU - The Block Kitchen & Lounge
SOUP KETTLE
inspired daily
sm
$6.00
lg
$8.00
OLIVE TAPENADE/ROAST CHICKPEA HUMMUS
crostini & pita chips
$8.00
CALAMARI
pickled red onion, garlic cucumber aioli
$12.00
THE “BLOCK” CHARCUTERIE
cured meats, artisanal cheeses, pickled vegetables (for two)
$20.00
MEATBALLS
lamb & pork, local goat cheese, roast tomato sauce, fresh oregano
$15.00
SWEET POTATO PEROGIES
double smoked bacon, crème fraiche, fried sage, brown butter, gruyère
$18.00
BREAD BASKET
a selection of warm bread & flavoured butter
$3.00
CHICKEN WINGS
block red hot, salt & pepper, house-made spicy dry rub
$12.00
ROAST CAULIFLOWER CROQUETTES
green onion, curry aioli
$12.00
POTATO CHIP CRUSTED PRAWNS
lime, sambal, kewpie mayo
$14.00
SALMON GRAV LAX
crème fraîche, dill mustard, pickled red onion, caper, rye crisp
$12.00
salads
PEAR & WALNUT
gorgonzola cream, artisan lettuce, shaved red onion, butter crouton
THE COMPROMISE
roast squash, dried cranberries, spiced pumpkin seeds, spinach, arugula, pear dressing
SPINACH SALAD
double smoked bacon, pickled red onion, poached egg, goat cheese
BEET SALAD
roast & pickled beets, fresh dill, goat cheese, black pepper herb vinaigrette
BLOCK CAESAR
romaine, double smoked bacon, reggiano cheese, garlic crouton, lemon, caesar vinaigrette
Mains
GOURMET BEEF BURGER
wagyu beef, lettuce, tomato, onion, smoked bacon, mushrooms, aged white cheddar, pickle & garlic aioli
$18.00
MAC ‘N’ CHEESE
casarrecia pasta, béchamel cream sauce, gruyère, white cheddar, herb bread crumb 4 full $18( + lobster $12 + pork belly $8 )
half
$14.00
full
$18.00
lobster
$12.00
pork belly
$8.00
LOBSTER POT PIE
poached lobster, atlantic cod, peas, shellfish gravy, house salad
$28.00
ROAST CHICKEN SUPREME
wild foraged mushrooms, roast vegetables, veal jus
$26.00
BROME LAKE DUCK BREAST
parsnip purée, roast fingerling potatos, bourbon jus
$28.00
SIRLOIN STEAK
wagyu beef, roast fingerling potatoes, red wine braised cipollini onion jam, double smoked bacon jus
$28.00
PAPARDELLE PASTA
lamb & pork meatballs, roast tomato sauce, fresh herbs, reggiano cheese
$18.00
ALBERTA PORK LOIN
apple cider & maple brined, sage & onion stuffing, vegetables
$26.00
BRAISED ALBERTA LAMB SHANK
tomato olive ragout, green beans, roast potato
$26.00
ARCTIC CHAR
cauliflower & potato gratin, vegetables, arugula
$24.00
Ratings & Reviews - The Block Kitchen & Lounge
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2 ratings & 2 reviews
By offi9784
January 9, 2018
By JamieW006
July 15, 2014
Service & Food were great - love the room and tons of free parking. I will be back.
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Absolutely delici...
Absolutely delicious food! Highly recommend this new restaurant!
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Contact this business
-
Phone Number
- 403-282-1339Primary
-
Directions
-
Website
- eatdrinkblock.com