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Khmer Spring Rolls
This Cambodian treat is lled with ground pork, shredded vegetables, and glass noodles
perfectly seasoned and served with a sweet and sour vinaigrette
Fresh Thai Salad Rolls
This refreshing light starter is a chicken, shrimp, and vermicelli noodle salad wrapped in
rice paper and served with a sweet peanut sauce
Khmer Beef Skewers
Grilled beef skewers marinated in our traditional herbs and spices blend
Chicken Satay Skewers
Tender chicken marinated in a coconut satay served with a peanut dipping sauce
Crispy Chicken Wings
Deep fried spicy chicken wings served with a sweet chili sauce
Crispy Dry Ribs
Slightly battered ribblets deep fried and served with a sweet chili sauce
Spicy Squid
Lightly battered squid deep fried and served with a sweet chili sauce
Spicy Shrimp Rolls
Shrimp marinated in chili oil deep fried and served with a sweet chili sauce
Tom Yum Nam Khon
This Blue Dragons signature soup is a hot and sour shrimp soup with exotic mushrooms
lemongrass, galangal, kar lime leaves and velvety coconut cream
Tom Kha Gai
A creamy coconut chicken soup with galangal, exotic mushrooms and kar lime leaves
Dragon Wonton Soup
Pork wontons, chicken, beef and vegetables in a spicy satay chicken broth
Khmer Curry Soup
A spicy green curry coconut chicken soup with eggplant, exotic mushrooms, and fresh basil
Five Star Soup
Blue Dragons signature soup broth combined with our popular wonton soup
Dinner for Two
4 Khmer Spring Rolls
1 Soup of Your Choice
2 Entrees of Your Choice
Dinner for Four
8 Khmer Spring Rolls
1 Order of Dry Ribs or Chicken Wings
1 Soup of Your Choice
3 Entrees of Your Choice
Dinner for Six
12 Khmer Spring Rolls
1 Order of Dry Ribs or Chicken Wings
2 Soup of Your Choice
5 Entrees of Your Choice
Phanaeng Kai
Tender chicken simmered in red curry and coconut with fresh basil and roasted peanuts
Chicken Coriander
Chicken infused with coriander, tomatoes, pineapple and pinch of chilies for heat
Kolab Khmer
Shrimp sautéed in a hot and sour sauce with vegetable medley
Dragon Bowl
This Blue Dragon signature dish oers the varieties of bbq pork, grilled shrimp, Khmer spring rolls, and
fresh vegetables accompanied with a sweet and tangy vinaigrette served on top of vermicelli noodles
Lemongrass Chicken Stir-fry
Chicken tossed with sweet onions and peppers immersed in a lemongrass sauce with roasted
peanuts and a pinch of chilies
Golden Chicken
Chicken thighs simmered with a hot and sour golden lemongrass sauce with green beans and peanuts
Samlaw Tamarind Khmer
Shrimp and chicken cooked in a tangy tamarind sauce with fresh vegetables, tomatoes and green beans
Thai Style Stir-fry
Shrimp and chicken in a spicy chili sauce with holy basil and vegetables
Country Style Stir-fry
Chicken sautéed in an aromatic coriander sauce with fresh tomatoes, green beans with a pinch of chilies
Shrimp Siem Delight
Sautéed shrimp with sweet and hot peppers and fresh coriander
Phanaeng Goong
Shrimp and squid in a red coconut curry with peanuts and fresh basil
. Thai Curry
Chicken cooked in a hot and spicy green curry paste with vegetables
Kako Khmer
Chicken in a lemongrass sauce and garden vegetables and eggplant
Cambodiana Stir-fry
Thai Style Fried Noodles
Fried rice noodles with shrimp and chicken sautéed with fresh bean sprouts and roasted peanuts
Spicy Satay
Your choice of beef, chicken, or pork with sweet peppers and onions in a spicy satay sauce
Chicken Cashew
Chicken stir-fried with cashews, country vegetable blend in a savory oyster sauce
Green Curry Chicken
Chicken cooked in a spicy green coconut curry with eggplant,green beans and bamboo shoots
Red Curry Pork
Lean pork simmered in red curry with sweet bell peppers topped with fresh basil and roasted peanuts
Beef Siem Delight
Tender beef in a sweet soybean chili sauce with bell peppers and coriander
Black Bean Pineapple Stir-fry
Your choice of either chicken, beef or pork cooked in a black bean garlic sauce and pineapple
Curry Pork and Pineapple
Pork cooked in a creamy red curry and pineapple to mellow out the spiciness
Beef and Fresh Ginger
Slices of beef sautéed in an oyster sauce with mushrooms, onions and fresh ginger
Spicy Satay Shrimp
Large shrimp sautéed in a sweet and spicy sauce with bell peppers and onions
Yellow Coconut Curry
Your choice of either chicken, beef or pork simmered in a creamy yellow coconut curry with
bamboo shoots, roasted peanuts and fresh basil
Phnom Penh Fried Rice
Wok-fried rice with eggs, shrimp, chicken and sweet and sour pineapple
Ocean Bowl
A combination of squid, sea scallops, shrimp and mussels reduced in our sweet tangy coconut sauce
Glass Noodles
Bean thread noodles stir-fried with ground pork and dried shrimp in oyster sauce, tossed with carrots,
cabbage and onions, topped o with peanuts and chives
Mango Papaya Salad with Grilled Shrimp
Seasoned grilled shrimp over a bed of papaya, carrots, bell peppers and fresh mangoes, topped with
cashews, cilantro, mint, a hint of shallots and a pinch of fresh chilies, accompanied with our house vinaigrette
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Loved the food and the people running this little place.I Will keep coming back.??
This place is amazing. The service is great and the food is authentic. We eat here at least once a week. Favorites are coconut soup, dragon bowl, number 11
After having been very impressed 18 or so months ago, re-visted with family and was disappointed. Restaurant was cold, server / owner was pushy. Coconut Milk had bits floating. Satay Shrimp was luke warm, service was slow, unapologetic and not sincere.
Simply Delish!! Try the Salt & Pepper Seafood- you will not be disappointed!
This restaurant is hidden and located in amongst an industrial site. If one can get over this you are in for a nice surprise, great variation in the menu, awesome service being helpful. Food was nice and hot, great taste. Being from Ontario I want to get back to Alberta to work my way down the menu.
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