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BUFFALO CHICKEN SKINS
Thinly sliced red potato skins fried until golden then coated with a blend of mozzarella and cheddar cheeses, seasoned chunks of chicken and a creamy buffalo sauce then baked
BAKED MOLINETOS
A white flour tortilla lathered with a spicy blend of cream cheese, jalapeno, red pepper and green onion then rolled and baked. Served with a roasted red pepper sour cream.
COCONUT SHRIMP
Eight butterflied coconut breaded shrimp fried until golden and served with a side of our pina coloda sauce!
NACHOS
Crispy tortilla chips loaded with shredded cheddar, tomatoes, green onions, black olives and jalapeno peppers, then baked until golden. Served with a side of sour cream and salsa.
FRENCH ONION SOUP
Our signature French onion broth slightly sweetened with our caramelized onions, croutons then baked with Swiss cheese! Served with a garlic toast wedge!
Dry Ribs
Tender seasoned pork pieces breaded
with a light coating and fried until golden! Served with any of the below
wing sauces on the side or ask for it tossed in sauce!
WINGS
Fresh Chicken Wings marinated for 24-hours minimum and lightly dusted in a seasoned coating and broasted in our pressure cookers, then tossed in a flavor of your choice! MILD: Lemon Pepper, Honey Garlic, Buffalo, Sweet Chili HOT: Hot Apple Butter Mesquite, Suicide
DANO'S CHIPS
Thinly sliced potatoes are fried until crispy and golden then served with a zippy, yet creamy dip.
BAKED BUFFALO CHICKEN DIP
A blend of creamy cheeses mixed with shredded broasted chicken and hot sauce, then baked with mozzarella and cheddar cheese. Served with bread rounds and crispy chips
TWO-PIECE CHICKEN SNACK
Includes 2 pieces of chicken and
your choice of dinner side dish
and Red Barn creamy coleslaw.
THREE-PIECE CHICKEN DINNER
Includes 3 pieces of chicken and your choice of dinner side dish
and Red Barn creamy coleslaw.
FOUR-PIECE CHICKEN DINNER
Includes 3 pieces of chicken and your choice of dinner side dish
and Red Barn creamy coleslaw.
NEW YORK STEAK SANDWICH
A minimum 21 day aged New York Steak charbroiled to your liking, then placed atop of a grilled Italian garlic bun, then topped with our caramelized onions and our sauteed garlic mushrooms! served with your choice of a side dish and Red Barn creamy coleslaw!
CHICKEN WRAP
Garden greens, grilled seasoned chicken, diced tomato and shredded cheddar cheese wrapped in a white fl our tortilla. Choose one of the following dressings for us to mix in! (Ranch, Diet Ranch, or Blue cheese or sour cream and salsa). Served with your choice of a side dish and Red Barn creamy coleslaw!
RED BARN CLUBHOUSE SANDWICH
Shaved ham, crispy bacon, cheddar cheese, lettuce, tomato and mayo between two pieces of Texas Toast. Served with your choice of a side dish and Red Barn creamy coleslaw!
DENVER SANDWICh
Egg, chopped ham and onion with melted cheddar cheese between two pieces of Texas Toast. Served with your choice of a side dish and Red Barn creamy coleslaw!
BEEF DIP
Thinly sliced prime rib beef with sauteed onions, stacked on top of a grilled pretzel bun with a side of au jus and creamy horseradish. Served with your choice of side dish and Red Barn creamy coleslaw!
DELUXE BACON CHEESE BURGER
A single patty burger topped with cheddar cheese, dill pickle, lettuce, tomato, mayo, bacon, relish and onions. Served with your choice of side dish and Red Barn creamy coleslaw.
BRONCO BURGER
Two juicy 5 oz. patties topped with cheddar cheese, dill pickle, lettuce, tomato, mayo, bacon, relish and onions. Served with your choice of side dish and Red Barn creamy coleslaw.
BLOOMIN ONION BURGER
Our 5 oz. patty lathered in our tangy whiskey sauce and piled high with our own battered and seasoned bloomin onions, relish, dill pickle, lettuce, tomato, mayo and Swiss cheese. Served with your choice of side dish and Red Barn creamy coleslaw.
CHICKEN SANTA FE BURGER
A tender barbecued chicken breast with barbecue sauce and melted mozzarella cheese, bacon, lettuce, tomato and special sauce. Served with your choice of side dish and Red Barn creamy coleslaw.
MUSHROOM SWISS BURGER
A 5 oz. patty with mushrooms, Swiss cheese, relish and onions. Served with your choice of side dish and Red Barn creamy coleslaw.
CRISPY CHICKEN BURGER
A chicken breast breaded with our famous coating then fried until golden. Topped with lettuce, tomato and tartar sauce. Served with your choice of side dish and Red Barn creamy coleslaw.
VEGATARIAN OPTION DELUXE VEGGIE BURGER
A premium veggie patty grilled then topped with mozzarella cheese and honey-dill and dressed with lettuce and tomato. Served with your choice of fries, spicy fries, onion rings, caesar salad or tossed salad!
DELUXE MOZZA BURGER
A single patty burger topped with mozzarella cheese, dill pickle, lettuce, tomato, mayo, bacon, relish and onions. Served with your choice of side dish and Red Barn creamy coleslaw.
APPLE ORCHARD CHICKEN SALAD
Fresh mixed greens tossed with grilled chicken, diced apples, candied pecans, feta cheese and our housemade poppyseed-honey mustard dressing. Served with a garlic toast wedge.
ORIENTAL GRILLED CHICKEN SALAD
A blend of crisp romaine and mixed greens with sliced almonds, steam fried noodles, tomatoes and purple cabbage topped with grilled chicken Served with a garlic toast wedge and a fortune cookie
TERIYAKI CHICKEN BOWL WITH SPICY YOGURT
Grilled Teriyaki Chicken with coconut rice, a blend of vegetables and a layer of spicy yogurt. Topped with red braised cabbage and served with
SESAME CHICKEN PAD THAI
Sauteed seasonal vegetables with grilled chicken and sesame ginger sauce on a bed of rice noodles.
CHICKEN TACO SALAD
A crispy tortilla bowl fi lled with crisp mixed greens, diced tomatoes, shredded cheddar cheese, black olives and grilled seasoned chicken. Small Salad $9.99
HOT CHICKEN CAESAR SALAD
Crispy romaine hearts tossed in a creamy garlic Caesar dressing and our own hand cut and seasoned croutons and fresh bacon bits. Served with a garlic toast wedge. INSTEAD HAVE SHRIMP AT NO EXTRA CHARGE! Small Salad $8.99
NAUGHTY TATER
A diced red baked potato topped with broccoli, sauteed mushrooms, fried onions and shredded cheddar cheese and baked to finish. Add seasoned chunks of chicken or sauteed shrimp for $4.50
BAKED LASAGNA
Served with your choice of tossed or caesar salad and a garlic toast wedge.
SPICY JAMBALAYA
Penne pasta tossed in a spicy tomato sauce with Italian sausage, chicken, shrimp, red peppers, green onion and tomatoes then sprinkled with fresh parmesan. Baked with cheese for $2
CRISPY HADDOCK
A haddock fillet battered then fried until golden. Served with your choice of dinner side dish, creamy coleslaw and a dinner roll.
CHICKEN OR SHRIMP FETTUCINE ALFREDO
Fettuccine noodles with sauteed mushrooms and lathered in our creamy garlic Alfredo sauce and topped with your choice of seasoned chicken or sauteed shrimp. Served with a garlic toast wedge.
SPICY JAMBALAYA
Penne pasta tossed in a spicy tomato sauce with Italian sausage, chicken, shrimp, red peppers, green onion and tomatoes then sprinkled with fresh parmesan. Baked with cheese for $2
CRISPY HADDOCK
A haddock fillet battered then fried until golden. Served with your choice of dinner side dish, creamy coleslaw and a dinner roll.
GREEK DRY RIBS AND CAESAR SALAD
Tender breaded pork pieces fried
until golden and tossed in a blend
of lemon and oregano. Served with caesar salad and a garlic toast wedge.
CHICKEN TENDER PLATTER
Three chicken tenders with french fries and a side Caesar salad. Served with dipping sauce!
8 OZ. NEW YORK
AAA Canadian Beef aged a minimum of 21 days. All steaks are cut fresh in-house and charbroiled to the doneness of your choice then seasoned with steak spice and topped with sauteed garlic mushrooms.Served with your choice of dinner side dish, fresh steamed broccoli, Red Barn creamy coleslaw and our garlic toast wedge.
10 OZ. RIBEYE
AAA Canadian Beef aged a minimum of 21 days. All steaks are cut fresh in-house and charbroiled to the doneness of your choice then seasoned with steak spice and topped with sauteed garlic mushrooms.Served with your choice of dinner side dish, fresh steamed broccoli, Red Barn creamy coleslaw and our garlic toast wedge.
12 OZ. NEW YORK
AAA Canadian Beef aged a minimum of 21 days. All steaks are cut fresh in-house and charbroiled to the doneness of your choice then seasoned with steak spice and topped with sauteed garlic mushrooms.Served with your choice of dinner side dish, fresh steamed broccoli, Red Barn creamy coleslaw and our garlic toast wedge.
14 OZ. RIBEYE
AAA Canadian Beef aged a minimum of 21 days. All steaks are cut fresh in-house and charbroiled to the doneness of your choice then seasoned with steak spice and topped with sauteed garlic mushrooms.Served with your choice of dinner side dish, fresh steamed broccoli, Red Barn creamy coleslaw and our garlic toast wedge.
MEXICANO CHICKEN
A barbecued chicken breast on a bed of crispy tortilla strips and lathered in our creamy buffalo alfredo sauce. Baked with shredded mozzarella and cheddar cheese. Served with steamed broccoli, rice pilaf and a garlic toast wedge. Add an additional chicken breast for $4.50
CHICKEN BRYAN
A uniquely delicious combination of barbecued grilled chicken topped with goat cheese, sundried tomatoes and our hand-prepared basil lemon butter sauce. Served with your choice of dinner side dish, Red Barn creamy coleslaw and a garlic toast wedge. Add an additional chicken breast for $4.50
HOT HAMBURGER PLATTER
Two barbecued beef patties topped with fried onions and gravy. Served with your choice of dinner side dish, Red Barn creamy coleslaw and a dinner roll.
LEMON CHICKEN
A grilled chicken breast seasoned with lemon pepper and lemon juice. Served with your choice of dinner side dish, tossed salad and a dinner roll. Add an additional chicken breast for $4.50
DINNER
Meaty back ribs seasoned with Red Barn Seasoning then racked in our Hickory Wood Smoker. Slowly baked and smoked until tender. To finish we glaze the ribs with our signature rib sauce and barbecue on our charbroiler. Served with your choice of dinner side dish, Red Barn creamy coleslaw and a dinner roll.
CHICKEN & RIB COMBO
A small rack of barbecued back ribs and one piece of broasted chicken. Served with your choice of dinner side dish, Red Barn creamy coleslaw and a dinner roll.
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Best place to eat in Moosomin.
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