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Steamed Rice
Sticky Rice
Coconut Rice
Steamed rice with coconut milk infused with lemongrass.
Topped with sesame seeds
Fried Rice
Thai fried rice with onions, carrots, peas and
eggs with your choice of chicken, beef or pork.
Vegetarian (with broccoli and tofu) 10.99
With shrimp 10.99
Chicken Pineapple Fried Rice
Chicken, pineapple, cashew nuts, onions,
carrots, peas and egg
Mango Chicken Fried Rice
Chicken, mango, carrots, peas, onions and eggs
Spicy Fried Rice
Thai fried rice with Thai basil, hot chili peppers,
sweet peppers, onions, carrots, peas and eggs with
your choice of chicken, beef, pork or tofu. $10.99
With Shrimp
Green Curry
Eggplant, green beans, bamboo shoots, sweet peppers
and Thai basil in a well done green curry with coconut milk. $10.99
With chicken, beef, pork or tofu $11.99
With shrimp $14.99
Panang
Mushrooms, green beans mixed in a well
done curry paste with your choice of chicken, beef, pork or tofu. $11.99
With shrimp or seafood $14.99
Fish Panang
Battered and deep fried boneless Pollock,
mushrooms, green beans and carrots
in a panang curry.
Add to any curry
Red Curry
Pineapples, green beans, bamboo shoots sweet peppers and Thai basil in a
Special Chicken or Tofu Curry
Chicken or tofu with onions, potatoes and peanuts in a
yellow curry paste with coconut milk.
Massaman Curry
Tender beef, potatoes, onions and
peanuts in a curry with cardamom,
cinnamon and special Thai sweet spices.
Cashew Chicken
Chicken, cashew nuts, sweet peppers,
onions, carrots, and broccoli stir fried in a
sweet chili sauce
Sweet and Sour Stir Fry
Pineapples, broccoli, tomatoes, sweet
peppers and onions stir fried in a Thai
sweet and sour sauce
Ginger Chicken or Beef
Tender chicken or beef fillets, sweet
peppers, onions, broccoli, and carrots
stir fried with shredded ginger.
Mixed Vegetable
Broccoli, cauliflower, carrots, bean sprouts,
sweet peppers, onions, and Napa cabbage
stir fried in a Thai sauce.
Spicy Eggplant
Stir fried eggplant, carrots, broccoli,
sweet peppers, onions and Thai Basil
Thai Basil Stir Fry
Thai basil, sweet peppers, onions, carrots
and broccoli with your choice of chicken
beef or tofu.
Lemongrass Chicken or Beef
Stir fried chicken or beef with onion, sweet
peppers, eggplant, broccoli, carrots,
and lemongrass.
Onion Chicken or Beef
Stir fried chicken or beef with onions,
green onions, broccoli and carrots
combined with Thai style seasoning.
Thai Spicy Tofu
Fried tofu with sweet peppers, carrots,
onions, green onions, chilies, broccoli and
Thai basil.
Add to any stir fry:
Pad Thai
Rice noodles, egg, green onion and bean sprouts
stir fried in a Pad Thai sauce with peanuts.
Seafood Pad Thai
Rice noodles, shrimp, squid, fish balls, egg,
green onion and bean sprouts stir fried in
a Pad Thai sauce with peanuts.
Pad See Ew
Stir fried rice noodles with chicken, egg,
broccoli and bean sprouts in a Thai
mushroom and soy sauce.
Thai Spicy Noodles
Stir fried glass noodles with sweet peppers,
onions, broccoli, egg, bean sprouts and
carrots with spicy chili with your choice of
chicken, beef, pork or vegetarian. $10.99
with shrimp
Pad Ped Telay
Shrimp, squid, fish balls, Napa cabbage,
broccoli and chili peppers stir fried with
lime leaf and chili sauce.
Spicy Fish
Battered and deep fried boneless Pollock,
with a stir fry of onions, sweet peppers,
carrots, chili peppers, broccoli and lime leaf.
Thai Spicy Shrimp or Squid
Stir fried shrimp or squid with chili peppers,
Napa cabbage, sweet peppers, carrots
onions, green onions, broccoli and lime leaf.
Sweet & Sour Fish
Battered and deep fried boneless Pollock, with pineapples,
tomatoes, onions, carrots, broccoli and sweet peppers
with a Thai sweet and sour sauce.
Coconut Sticky Rice
Sweet coconut sticky rice topped
with coconut milk.
Coconut Sticky Rice with Fresh Mangoes
Sweet coconut sticky rice served with
fresh mangoes topped with coconut milk
and sesame seeds. Seasonal
Banana Fritters
Battered and deep fried banana portions drizzled
with honey and peanuts
curry served with steamed rice
special chicken curry
Red curry beef
green curry beef
noodles and fried rice
chicken pad rice
Thai spicy noodles with chicken
pad see Ew
chicken or vegetarian fried rice
cashew chicken
Basil chicken
onion beef
Ginger beef
spicy eggplant
mixed vegetables
Mushrooms and tofu
vegetable tom yum
Hot and sour sour
Egg drop and tomato soup
Thai cream corn soup
Thai zucchini soup
Crispy Spring Rolls
Deep fried vegetables wrapped in a spring roll paper,
served with our special Thai dipping sauce. 4 pieces
Fresh Spring Rolls
Chicken, eggs, carrots, lettuce and rice noodles
wrapped in rice paper, served with our special
Thai dipping sauce. 4 pieces.
Shrimp Rolls
Tiger shrimp wrapped in a spring roll
wrapper and deep fried, served with our
special Thai dipping sauce. 6 pieces.
Chicken Satay
Grilled lemongrass flavored chicken breast
on skewers, smothered with coconut milk,
served with a peanut sauce. 4 pieces.
Fish Balls
Deep fried Pollock fish balls, dipped in a
Thai fish batter, served with our special Thai
dipping sauce. 12 pieces on 4 skewers.
Mango Salad
Green mangoes mixed with carrots, sweet peppers and
red onions topped with our special Thai sauce and peanuts
Thai Salad
Tiger shrimp, chicken, iceberg lettuce, carrots, sweet
peppers, red and green topped with our special
Thais dipping sauce.
Crispy Vegetables
Battered and deep fried carrots, cauliflower,
onions, red and green peppers, and green beans
served with our Thai dipping sauce
Appetizer Plate
A sampler of appetizers: 2 each of crispy
spring rolls, fresh spring rolls, chicken satay,
shrimp rolls, fish balls and small mango salad.
Thai Lemon Mushroom Soup
Mushroom, lemongrass, lime leaf and galangals in a
homemade broth
Thai Wonton Soup
Hand wrapped pork and shrimp wonton
in a lemon soup flavoured with lemongrass,
lime leaf and galangals.
Mushroom Coconut Soup
Mushroom, coconut milk, lemongrass, lime leaf and galangals
in a homemade.
Thai Seafood Soup
Shrimp, squid, fish balls, mushrooms, lime
leaf, lemongrass and galangals
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I am completely addicted to this restaurant and so are many people that I introduce this place to! I lived in Thailand for 2 months and this food is better then what I got while living there! My only suggestion is...open more hours for us die hards! (Saturday Lunch would be nice) :)
I think the Mango Salad was amazing. The food was spectacular perfectly cooked, seasoned and presented. I would highly recommend this restaurant to anyone looking for an enjoyable night out.
This place is fanstastic and it's in Ingersoll! Best Thai food that I've had in a long time. The ingredients were really fresh and the flavour was what the Japanese call, "Ooishi", or delicious. The green curry was oozing with basil and cocunut flavours, just the right amount of hotness and the beef stir-fry was all about the lemon-grass goodness. We only ordered one bowl of rice, should have had one each. We finished off our meal with the lychee ice cream. It was really yummy too. The service was very genuine. We asked about how to order based on the extensive menu and an excellent answer was provided. The server explained that the dishes were meant to be shared. So for two people he recommended that each of us pick an entree along with a rice and appetizer. It was just the right amount of food.... although I think I'll order three dishes next time so I can have left overs:) With respect to the atmosphere...not what you expect from the blue on wite "Mango Salad" sign you see from the outside. The inside has a cozy atmosphere, great red/yellow detail with Thai decor. Overall I was pleasantly surprised with this hidden gem that was in my own back yard!
Excellent food, very good service, nice decor. There aren't too many places where you can order a glass of delicious mango juice!
I would be lying if I gave any restaurant a "10". Every restaurant needs improvement. Here goes; The food was excellent, everything was fresh (not bad for middle of nowhere Ingersoll) and was authentic, none of this Canadianized ethnic food. It was the real deal. The service was attentive, but a little peculiar, as we had one waitress start us off and the other waitress took over, while our original waitress took over the other tables. (I'm thinking of a high school dance and someone yells "snowball"; everyone scrambles to find a new dance partner). Ambiance was decent, a good try, but it still reeks of Chinese take-out which it was before Mango Salad was born. Who really cares anyway, it's about food and service. The only down side is the portion size. They are on the small size, compared to it's price. (I'm comparing it, noodle to noodle (The Pad Thai compared to Seafood noodles from authentic Chinese food--not take aways or "Chinese" buffets like Manderin, Bamboo in Woodstock or King's buffet). But in all fairness, I have included the price of freshness and considered it's location to fresh products and still find it a little pricey. Definitely try it out; I'm sure to return
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